Ingredients
Milk (whole, 2%, 1%, or skim)
If I use milk I most always use whole milk. Many years ago I would use low fat or skim [..]
Welcome to Shawn On Food!
My place on the web to talk about recipes, ingredients, and anything related to food, cooking, and being on food (eating!). [..]
Fruits and Vegetables
Serrano Pepper
Serrano peppers are significantly hotter than a jalapeno pepper but not as hot as a habanero pepper. You can use [..]
Ingredients
Chili Powder vs Paprika
What is the difference between chili powder and paprika? Chili powder Can be a confusing ingredient when making recipes from [..]
